La Finestra sul Cielo Kuzu Biologico Finestra

Kuzu is the starch obtained from the root of a wild plant used to prepare fruit jellies and specialty drinks like the famous Ume-Sho-Kuzu. It can be used in soups, sauces, jellies, candies, etc.

Ingredients

Kuzu root * (Pureraria lobata).

* Organic farming

allergens

May contain traces of gluten.

How to use

Undo in cold water before cooking. During cooking stir continuously with a wooden spoon. Cook for 2 minutes.

Nutritional values per 100gr

Kcal.327 energy value Kj.1369
Carbohydrates (gr) 81.5
Protein (gr) 0
Fats (gr) 0.1