San Probiotic Ferment Immun Capsules

Lactobacillus rhamnosus is a species assessed for the following activities: beta-galactosidase (lactase) production, stimulation of the immune response and the production of hydrogen peroxide.

Lactobacillus gasseri, For years, their prophylactic and therapeutic properties have been observed and proven in numerous studies.
Among other properties, increased tolerance to lactose and has been scientifically established as an adjunct in immunity and allergic processes is included.

The union of the two strains Lactobacillus rhamnosus and Lactobacillus gasseri also help the immune system to strengthen defenses, among others, intolerances and allergies all giving a highly positive immune response.

Ingredients per capsule: 200 mg Lactobacillus gasseri, Lactobacillus gasseri 60 mg Anti-caking agents: magnesium stearate - microcrystalline cellulose. - Wrap: gelatin
Without inulin, lactose, no additives, no starch, no artificial colors or gluten

Gastro-resistant strains of human origin, do not need cold for conservation.

100 g Calories: 315.6 kcal (1321.1 KJ) - Lipid. 2.4 g (2.4 g AGS) - Glucid. 55.8 g Suc./suik./sug. 0,0 g) Fibr. 26.4 g - 4.4 g Prot. - Salt / Zout / salt 0.15 g.